| Weight | 2 lbs |
|---|
Cajun Olive Oil
$17.00 – $22.00
This is a classic, first cold pressed oil from olives grown in Italy, then infused with cajun seasonings and spices for a bold flavor and aroma with a smooth texture and robust finish.
Use to sauté seafood for the bold flavors of New Orleans. Mix with balsamic for a vinaigrette with a little kick. Toss with potatoes and roast in the oven.
Ingredients: Olive Oil, Mesquite Flavor, Garlic, Jalapeno and Bell Pepper Essence
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Fat Louie put together this set of 3 bottles for you to mix & match your favorite flavors at one great price. Find versatility in these 8.5 oz bottles that come packed for you in a three bottle gift box.
This is a classic first cold pressed oil from olives grown in Italy. We then infuse it with basil for a sweet, herbal character and aroma, with a smooth texture and finish. Brush on baguette slices and lightly toast for Italian crostini, combine with cooked pasta, or use with chicken for a light, flavorful Italian twist. Ingredients: Olive Oil, Basil Essence
Prepared in artisan fashion from Trebbiano wine grapes, this vinegar is infused with ripe blueberries for a tangy sweet flavor. Toss this vinegar into a mixed green salad for a fresh fruit flavor. Pair with Butter Olive Oil for a perfect topping to pancakes & waffles. Ingredients: Red Wine Vinegar, Grape Must, Blueberry Essence.
This is a classic, first cold-pressed oil from olives grown in Italy. We then infuse it with rosemary for a distinct herbal character and aroma with a smooth texture and finish. Toss this oil with potatoes for an easy way to oven roast potatoes. Marinade with chicken, pork and lamb. Ingredients: Olive Oil, Rosemary Essence
Enjoy delicious Asian-inspired flavor packed into a classic, first cold-pressed oil from olives grown in Italy. Ginger, scallions, and garlic essence create a bold flavor and aroma, with a smooth texture and full-bodied finish. Saute your favorite meat and vegetables for a quick stir fry or blend with balsamic vinegar for a delicious Asian-inspired salad dressing. Ingredients: Olive Oil, Ginger, Scallion, Garlic Essence
This is a classic, first cold-pressed oil from olives grown in Italy. Then infused with roasted onion for a distinctive flavor and aroma, with a smooth texture and finish. Sear tenderloin with this oil for a robust flavor. Sauté potatoes and vegetables. Ingredients: Olive Oil, Roasted Onion Essence
Prepared in artisan fashion, intense aromas evolve from Trebbiano wine grapes and ripe pomegranate that is infused in this aged Modena balsamic. It has a tart front and sweet finish in a dark, intense and slightly acidic vinegar. Combine with maple syrup and pour over pancakes or french toast. Mix with vodka and seltzer water for a refreshing cocktail. Drizzle over root vegetables and roast for an easy sheet pan side dish. Ingredients: Red Wine Vinegar, Grape Must, Pomegranate Essence.
Fat Louie put together this set of 3 bottles for you to mix & match your favorite flavors at one great price. Find versatility in these 12.5 oz bottles that come packed for you in a three bottle gift box.









