Showing 1–12 of 73 results

$11.99

This dry, still, apple cider has been aged with black Cabernet skins. The result reads like a light, dry red wine with a completely unique character.

$10.99

This award-winning sweet wine has strong dark fruit aromas with a rich blackberry flavor.

$10.99

Full, dark fruit with jammy aromas and a Merlot style mid palate are showcased in this semi-sweet blend.

$11.99

It's a Door County Fizz with a blueberry pop! Blue berry Fizz is the perfect cider for your summer and beyond!  Fresh pressed blueberries are added to a stainless steel aged cider for a fizzy, slightly tart drink.

$22.99

Dry and velvety Cabernet aged in used Door County Distillery Bourbon Barrels.

$19.99

Grapes from the Monterey region in California produce this supple wine and 12 months of barrel aging softened its finish to a lingering, velvety feel.

$10.99

A light, unoaked red with a first impression of plum, black currant aromas and a dark fruit finish. A great dry, yet soft, table wine.

$10.99

An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward, cellar blend our most sought after new release.

$10.99

This white is an enchanting combination of fresh vineyard grapes and orchard pears, cellar-blended to create a crisp, bright, refreshing wine with a luscious hint of sweetness. Chaos White exhibits characteristics and flavors of Muscat Alexandria.

$13.99

This dry white is refreshingly fruit forward with citrus tones, yet full bodied after barrel fermentation and oak aging for six months.

$24.99

Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries.  The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.

$11.99

Door County twist on a mimosa makes for a perfect blend. We add fresh pressed Door County tart cherries to a stainless steel aged cider for an easy drinking, lightly carbonated drink.