Showing 1–12 of 82 results

Sale!
$12.99 $9.99

This dry, still, apple cider has been aged with black Cabernet skins. The result reads like a light, dry red wine with a completely unique character.

$11.99

This award-winning sweet wine has strong dark fruit aromas with a rich blackberry flavor.

Sale!
$12.99 $11.69

Full, dark fruit with jammy aromas and a Merlot style mid palate are showcased in this semi-sweet blend.

$12.99

It's a Door County Fizz with a blueberry pop! Blue berry Fizz is the perfect cider for your summer and beyond!  Fresh pressed blueberries are added to a stainless steel aged cider for a fizzy, slightly tart drink.

$22.99

Dry and velvety Cabernet aged in used Door County Distillery Bourbon Barrels.

$19.99

Bucks in 6 is a dry, premium red wine blend of six different grapes for a balanced flavor with a strong finish.

$19.99

Grapes from the Monterey region in California produce this supple wine and 12 months of barrel aging softened its finish to a lingering, velvety feel.

$12.99

An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward, cellar blend a Door Peninsula Winery fan favorite.

$14.99

This dry white is refreshingly fruit forward with citrus tones, yet full bodied after barrel fermentation and oak aging for six months.

Sale!
$12.99 $11.69

Taking notes from our best selling Sweet Cherry Wine and Razzle Dazzle Raspberry varieties, this wine has fresh fruit flavors and a light finish. If you like the combination of sweet, tart, and a little floral, this is the wine for you.

$24.99

Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries.  The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.

Sale!
$12.99 $11.69

Door County twist on a mimosa makes for a perfect blend. We add fresh pressed Door County tart cherries to a stainless steel aged cider for an easy drinking, lightly carbonated drink.