Wines that contain Door County Cherry! Some 100%, some as a blend.
An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward blend a Door Peninsula Winery fan favorite.
Taking notes from our best selling Sweet Cherry Wine and Razzle Dazzle Raspberry varieties, this wine has fresh fruit flavors and a light finish. If you like the combination of sweet, tart, and a little floral, this is the wine for you.
Limited Release in honor of our 50th Anniversary! We've bottled less than 100 cases of this special wine cocktail. It's our award-winning Sweet Cherry wine, aged in used rum barrels, with an added a twist of lime for a refreshing, ready-to-drink wine cocktail that tastes just like the real thing. Make sure you grab a bottle of this now; it's going to be gone in a flash!
Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries. The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.
A Door County twist on a mimosa makes for a perfect blend. We add fresh pressed Door County tart cherries to stainless steel aged cider for an easy drinking, lightly carbonated beverage.
Limited Release in honor of our 50th Anniversary! Our Sweet Cherry wine was aged in used Brandy barrels for several years, then blended with blood orange, lemon, and Angostura bitters flavoring. This ready-to-drink wine tastes just like the classic Wisconsin cocktail. With less than 100 cases produced, this special wine is sure to go quickly. Cheers!
Natural cherry highlights this lighter style port, best served as an aperitif with chocolates or cheesecake. This port is 18% alcohol and comes in a 375mL bottle.
A fun, fresh sweet cherry wine blended with a hint of chocolate. Aromas of chocolate with notes of a cherry cordial.
A softer, semi-sweet cherry wine blended with cinnamon, nutmeg and warm ground spices sure to foster fond family memories and cozy fires. Best served warm. Our mulled wines are ready to serve, but we recommend serving them warm. Simply pour into your favorite mug or cup and microwave for short intervals until warm, similar to how you would warm up a coffee or hot chocolate. More traditional? Pour the wine into a saucepan and warm over the stove top. Pour into a serving cup and garnish with a cinnamon stick. DO NOT SIMMER! If you simmer or overheat the wine, the spice will become harsh and the alcohol will evaporate.
A fresh cherry first impression with a light table red mid palate and a rich semi-dry cherry finish. A Door County Meritage blend of Cherry, Merlot and Cabernet Sauvignon.
A sweet blend of plum and cherry with a hint of watermelon to drive you plum crazy. Chill this dark blush and let your bull loose.
A light cherry and white grape blend with a hint of sweetness makes this festive blush a favorite during the holidays and beyond.