| Weight | 3 lbs |
|---|---|
| alcohol-content | 8.3 |
| package-size | 750 ml |
Related products
A limited edition wine aged in used gin barrels. This dry white is a blend of Cayuga and Vidal Blanc, both cold-hearty midwestern grapes. Citrusy, with notes of apple and pear, the gin barrel aging adds complexity along with flavors of juniper berry and fresh herbs.
A fresh cherry first impression with a light table red mid palate and a rich semi-dry cherry finish. A Door County Meritage blend of Cherry, Merlot and Cabernet Sauvignon.
Limited release! Sauvignon Blanc is a dry white wine with notes of pear, peach and melon. Its bright acidity pairs well with a variety of foods.
This American grape variety is grown widely in the eastern states. It is wonderfully aromatic with melon, green apple, orange and rosemary notes. This sweet light pink wine has a pleasing back palate with acidity that allows it to pair well with most foods. This vintage retained its bright pink color from its red skinned grape.
A semi-sweet white wine with melon and spice aromas followed by rich melon and honey tones.
A sweet tropical, aromatic burst of mango, spice, and light pineapple, followed by a palate friendly mango finish.
Grapes from the West Coast produce this supple wine, with 12 months of oak barrel aging softening its finish to a lingering, velvety feel.
Full, dark fruit with jammy aromas and a Merlot style mid palate are showcased in this semi-sweet blend.



