Weight | 3 lbs |
---|---|
alcohol-content | 11.5% |
package-size | 750 ml |
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Rich vanilla and cranberry twirl on your tongue for a juicy blend of Wisconsin fruits; a Door County apple sweetness and a fruity not-too-tart cranberry.
Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries. The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.
Door County Montmorency cherries yield big cherry aromas and highlight a floral nose on this classic, with slightly sweet flavor that highlights the cherries' tartness.
A light, sweet, grape wine, often popular in East Coast wine-making, with inviting bright grape aromas changing to fresh floral violets.
A fun, fresh sweet cherry wine blended with a hint of chocolate. Aromas of chocolate with notes of a cherry cordial.
Sweet Apple wine heavily spiced with cinnamon and nutmeg. Serve this sweet, mulled wine warm for a sassy cider substitute. Our mulled wines are ready to serve, but we recommend serving them warm. Simply pour into your favorite mug or cup and microwave for short intervals until warm, similar to how you would warm up a coffee or hot chocolate. More traditional? Pour the wine into a saucepan and warm over the stove top. Pour into a serving cup and garnish with a cinnamon stick. DO NOT SIMMER! If you simmer or overheat the wine, the spice will become harsh and the alcohol will evaporate.
Gold award-winning Sweet Apple wine, made with four different locally grown apples, has a delicate floral aroma and a caramel finish. A Door Peninsula original!
Our award-winning classic Sweet Cherry wine is made with Door County's finest tart cherries. This wine is bursting with fresh cherry tones and vibrant cherry flavor. A Door Peninsula original!