| Weight | .25 lbs |
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Fat Louie's own sweet and tangy barbecue sauce made with Door County Montmorency cherries and Door County Distillery Bourbon Whiskey. This sauce has it all - sweet, tangy, spicy, smoky, and delicious!
Our most popular Door County mustard with a little zesty yet mild horseradish spice perfect for any Wisconsin brat or sausage. Ingredients: Water, Vinegar, Mustard Seed, Salt, Dehydrated Horseradish, Spices, Garlic Powder
Fat Louie's own sweet and tangy barbecue sauce made with Door County Distillery Bourbon Whiskey. Try with ribs, chicken, or alongside steak!
The Door Peninsula Snack Pack has all the best Door Peninsula Winery foods. The best part? Shipping is included in the price! This box includes: 16 oz. jar Fat Louie's Medium Cherry Salsa, 20 oz. jar Door County Distillery Bourbon BBQ Sauce, 10 oz. jar of Cherry Wine Jelly, 10 oz. jar of Honey Mustard Pretzel Dip, 7 oz. Cherry Wine summer sausage, 8 oz. Cherry Wine cheese spread, 1/2 lb. of milk chocolate fudge, 4.4 oz. box of Cappecchio crackers All of our gift baskets and boxes include a complimentary gift note. If no note is specified we will place a "To" and "From" with your gift. ***ORDERS PLACED THURSDAY-SUNDAY WILL NOT SHIP UNTIL THE FOLLOWING MONDAY*** This is to prevent spoilage of the Cherry Wine Cheese Spread.
Door County is well known for everything cherry so we made this your one-stop cherry gift. It includes a bottle of Door Peninsula Sweet Cherry wine, a jar of medium Cherry Salsa, local Cherry BBQ Sauce, Cherry Wine Jelly, and 2 oz. of Chocolate Covered Dried Montmorency Cherries. For a limited time, flat-rate shipping is included in the price. All our gift baskets and boxes include a complimentary gift note. If no note is specified we will place a "To" and "From" with your gift.
Dehyrated Door County Montmorency tart cherries covered in classic milk or dark chocolate. Available in 2 oz., 8 oz., and 1 lb. bags.
A full flavored Door County mustard with a sweet touch of honey. Ingredients: Water, Vinegar, Sugar, Mustard Seed, Honey, Salt, Spices, Turmeric
Door Peninsula Winery's favorite wines, turned into jelly! Who says you can't have wine for breakfast?