Ingredients: Cherries, Brown Sugar, Tomato Paste, White Vinegar, Water, Bourbon, Modified Food Starch, Apple Cider Vinegar, Smoke (water, natural hickory smoke), Sugar, Salt, Spices
| Weight | 2.5 lbs |
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Fat Louie's own sweet and tangy barbecue sauce made with Door County cherries. The perfect sauce for ribs, chicken and more!
Dehyrated Door County Montmorency tart cherries covered in classic milk or dark chocolate. Available in 2 oz., 8 oz., and 1 lb. bags.
Dehydrated Door County Montmorency tart cherries ready to use for baking, gourmet toppings or just as a snack. Available in 2 oz., 8 oz., and 1 lb bags.
A bold mustard flavor with a notable dill flavor, excellent as your outdoor condiment at any Door County event. Try it in your potato salad or deli sandwich.
The Door Peninsula Snack Pack has all the best Door Peninsula Winery foods. The best part? Shipping is included in the price! This box includes: 16 oz. jar Fat Louie's Medium Cherry Salsa, 20 oz. jar Door County Distillery Bourbon BBQ Sauce, 10 oz. jar of Cherry Wine Jelly, 10 oz. jar of Honey Mustard Pretzel Dip, 7 oz. Cherry Wine summer sausage, 8 oz. Cherry Wine cheese spread, 1/2 lb. of milk chocolate fudge, 4.4 oz. box of water crackers All of our gift baskets and boxes include a complimentary gift note. If no note is specified we will place a "To" and "From" with your gift. ***ORDERS PLACED THURSDAY-SUNDAY WILL NOT SHIP UNTIL THE FOLLOWING MONDAY*** This is to prevent spoilage of the Cherry Wine Cheese Spread.
Fat Louie's own sweet and tangy barbecue sauce made with Door County Distillery Bourbon Whiskey. Try with ribs, chicken, or alongside steak!
A full flavored Door County mustard with a sweet touch of honey. Ingredients: Water, Vinegar, Sugar, Mustard Seed, Honey, Salt, Spices, Turmeric
Fat Louie's own cherry salsa, containing all the style, consistency and flare which make Door County shine year-round. Available in mild, medium, and hot intensity. (16 oz jar)





