Wine & Cheese (Shipping Included)
$59.99 – $69.98
All your favorites featured in the Door Peninsula way. Perfect for gift giving or entertaining, the gift box includes a bottle of Door Peninsula Wine of your choice, 8 oz Cherry Wine Cheese Spread, 7 oz Cherry Wine Beef Sausage and 4.4 oz box of specialty crackers. Choose any of our wines $15.99 or under.
*Flat rate shipping of $24 is included in the price now through May 12th.
***ORDERS PLACED THURSDAY – SUNDAY DURING SUMMER MONTHS WILL SHIP THE FOLLOWING MONDAY***
This is to prevent spoilage of the Cherry Wine Cheese Spread.
All our gift baskets and boxes include a complimentary gift note. If no note is specified we will place a “To” and “From” with your gift.
| Weight | 6 lbs |
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A softer, semi-sweet cherry wine blended with cinnamon, nutmeg and warm ground spices sure to foster fond family memories and cozy fires. Best served warm. Our mulled wines are ready to serve, but we recommend serving them warm. Simply pour into your favorite mug or cup and microwave for short intervals until warm, similar to how you would warm up a coffee or hot chocolate. More traditional? Pour the wine into a saucepan and warm over the stove top. Pour into a serving cup and garnish with a cinnamon stick. DO NOT SIMMER! If you simmer or overheat the wine, the spice will become harsh and the alcohol will evaporate.
An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward blend a Door Peninsula Winery fan favorite.
Rich vanilla and cranberry twirl on your tongue for a juicy blend of Wisconsin fruits; a Door County apple sweetness and a fruity not-too-tart cranberry.
A deviant red wine. A robust and elevated blend with flavors of juicy black cherry on a background of oak. The tight tannin structure and long finish is a perfect match to robust meats or smoky BBQ.
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Sweet Apple wine heavily spiced with cinnamon and nutmeg. Serve this sweet, mulled wine warm for a sassy cider substitute. Our mulled wines are ready to serve, but we recommend serving them warm. Simply pour into your favorite mug or cup and microwave for short intervals until warm, similar to how you would warm up a coffee or hot chocolate. More traditional? Pour the wine into a saucepan and warm over the stove top. Pour into a serving cup and garnish with a cinnamon stick. DO NOT SIMMER! If you simmer or overheat the wine, the spice will become harsh and the alcohol will evaporate.