| Weight | 3 lbs |
|---|---|
| alcohol-content | 11.5% |
| package-size | 750 ml |
Red, White, & Blueberry
$13.99
Cherry and apple wines combine with blueberry juice for a star-spangled sparkling treat! It’s a little sweet, a little tart, and a little floral. Enjoyable year round when served ice cold, it’s extra special on warm spring days, summer nights, or any time while celebrating America.
Related products
A light, sweet, grape wine, often popular in East Coast wine-making, with inviting bright grape aromas changing to fresh floral violets.
Full, dark fruit with jammy aromas and a Merlot style mid palate are showcased in this semi-sweet blend.
An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward blend a Door Peninsula Winery fan favorite.
Styled like a white sangria, this sweet, tropical white is bursting with pineapple, mango, and citrus tones. Our best-selling white for the patio and beyond.
Made from 100% Wisconsin wildflower honey, our mead is light, crisp, and has a lingering sweet honey flavor. Frankly, it's the bee's knees.
Harvest Peach is a sweet, fruit forward wine made from 100% fresh peach juice. It's just like biting into a fresh summer peach!
Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries. The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.
Gold award-winning Sweet Apple wine, made with four different locally grown apples, has a delicate floral aroma and a caramel finish. A Door Peninsula original!



