| Weight | 2 lbs |
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This is a classic, first cold pressed oil from olives grown in Italy, then infused with Parmesan, Basil, and fresh herbs for an unmistakable aroma and savory flavor. USE: Use to saute chicken for easy Italian. Mix with balsamic for a delicious vinaigrette. Toss with potatoes and roast in the oven. Ingredients: olive oil, basil essence, natural Parmesan flavor, garlic essence
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We start with a delicate, first cold pressed olive oil that has a fruity-spicy character, then infuse it with tangerine for aromatic orange notes and flavorful citrus. The fresh flavors carry throughout the light body and mild finish. Ingredients: Olive oil, Tangerine Essence
This is a classic first cold pressed oil from olives grown in Italy. We then infuse it with basil for a sweet, herbal character and aroma, with a smooth texture and finish. Ingredients: Olive Oil, Basil Essence
This first cold pressed regional oil from Italy is infused with Chipotle pepper to give it a hot and spicy kick. The smokey pepper taste compliments the bold, yet smooth, olive flavor in this robust, intense oil. Ingredients: Olive Oil, Chipotle Essence
This is a first cold pressed oil from olives grown in Italy. The climate gives this oil a rich, smooth texture, perfect to infuse butter. Try this oil anywhere you would use real butter for a healthy alternative. Pop your popcorn, cook eggs, use in baked goods, or make homemade garlic bread. The possibilities are endless. Ingredients: Olive Oil, Butter Essence
This is a classic, first cold-pressed oil from olives grown in Italy. Then infused with rosemary for a distinct herbal character and aroma, with a smooth texture and finish. Toss this oil with potatoes for an easy way to oven roast potatoes. Marinade with chicken, pork and lamb. Ingredients: Olive Oil, Rosemary Essence
Fat Louie's own sweet and tangy barbecue sauce made with Door County cherries. The perfect sauce for ribs, chicken and more!