| Weight | 3 lbs |
|---|---|
| alcohol-content | 11.5% |
| package-size | 750 ml |
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This is an exclusive bottling of Door Peninsula's award-winning Sweet Cherry wine made exclusively with Montmorency Cherries grown in Door County for a rich colored, sweet blush. The beautiful label designed by a Door County artist also echoes the local signature. One dollar of every bottle is donated directly to DOORCANcer to assist those families suffering from the daily struggles of their hardship. Be a part of something bigger when you enjoy this flagship wine.
This American grape variety is grown widely in the eastern states. It is wonderfully aromatic with melon, green apple, orange and rosemary notes. This sweet white has a pleasing back palate with acidity that allows it to pair well with most foods. This vintage retained its bright pink color from its red skinned grape.
A light cherry and white grape blend with a hint of sweetness makes this festive blush a favorite during the holidays and beyond.
This fantastic red wine is a traditional blend of three wines: Syrah, Plum and Strawberry. Blended as a fun and seasonal wine, Witches Brew is semi-dry with a touch of residual sugar and a rich tannin structure from the Syrah. It’s your choice to drink it slightly chilled or room temperature.
A softer, semi-sweet cherry wine blended with cinnamon, nutmeg and warm ground spices sure to foster fond family memories and cozy fires. Best served warm. Our mulled wines are ready to serve, but we recommend serving them warm. Simply pour into your favorite mug or cup and microwave for short intervals until warm, similar to how you would warm up a coffee or hot chocolate. More traditional? Pour the wine into a saucepan and warm over the stove top. Pour into a serving cup and garnish with a cinnamon stick. DO NOT SIMMER! If you simmer or overheat the wine, the spice will become harsh and the alcohol will evaporate.
An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward blend a Door Peninsula Winery fan favorite.
Farm fresh plums jump with rich, ripe flavor. One of the first sweet wines ever made at Door Peninsula Winery!
A sweet blend of plum and cherry with a hint of watermelon to drive you plum crazy. Chill this dark blush and let your bull loose.