Oaked Itasca
$16.99
Limited Release in honor of our 50th Anniversary! We’ve taken some of our estate-grown Itasca and aged it in oak barrels for several months. This dry white has notes of pear, peach, and melon, plus a new rich complexity from the oak barrels. We have less than 100 cases total so be sure to grab this special bottling now.
| Weight | 3 lbs |
|---|---|
| alcohol-content | 12.5% |
| package-size | 750 ml |
Related products
An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward blend a Door Peninsula Winery fan favorite.
An attractive ruby colored wine made with Wisconsin cranberries for a mellow and balanced sweet-tart finish.
A limited edition wine aged in used gin barrels. This dry white is a blend of Cayuga and Vidal Blanc, both cold-hearty midwestern grapes. Citrusy, with notes of apple and pear, the gin barrel aging adds complexity along with flavors of juniper berry and fresh herbs.
A fun, fresh sweet cherry wine blended with a hint of chocolate. Aromas of chocolate with notes of a cherry cordial.
This gift box contains one bottle each of our dry wine blend duo Fire & Frost. These wine blends are versatile and are beautiful complements to each other. Fire is a dry red blend with aromas of dark fruit, a hint of smoke, and a velvety tannin finish. Robust and complex, this blend is a perfect addition for any meal or night in. Frost is a dry white blend with notes of apricot and citrus. Crisp with a smooth finish, this white is perfect for any gathering. Add two stemless logo wine glasses for only $9.99.
(Cran-burr-nay) is cleverly named for the blend of Cranberry and Cabernet Sauvignon wines. Semi-sweet with jammy aromas and a tinge of tannin.
A semi-sweet white wine with melon and spice aromas followed by rich melon and honey tones.
Door County Montmorency cherries yield big cherry aromas and highlight a floral nose on this classic, with a slightly sweet flavor that highlights the cherries' tartness.