Weight | 3 lbs |
---|
Maple Apple Fizz
$14.99
Limited release! Apple Maple Fizz combines apple cider with 100% Wisconsin maple syrup. Lightly carbonated with tart apple and a hint of sweetness from the maple, this cider brings some of the best flavors of fall in a ready-to-drink wine cocktail. This limited bottling will be gone before you know it, so grab yours today!
Related products
This is an exclusive bottling of Door Peninsula's award-winning Sweet Cherry wine made exclusively with Montmorency Cherries grown in Door County for a rich colored, sweet blush. The beautiful label designed by a Door County artist also echoes the local signature. One dollar of every bottle is donated directly to DOORCANcer to assist those families suffering from the daily struggles of their hardship. Be a part of something bigger when you enjoy this flagship wine.
An attractive ruby colored wine made with Wisconsin cranberries for a mellow and balanced sweet-tart finish.
Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries. The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.
A sweet blend of plum and cherry with a hint of watermelon to drive you plum crazy. Chill this dark blush and let your bull loose.
Our award-winning classic Sweet Cherry wine is made with Door County's finest tart cherries. This wine is bursting with fresh cherry tones and vibrant cherry flavor. A Door Peninsula original!
An exciting and edgy combination of cherry, plum, Cabernet Sauvignon and Merlot make this fruit forward blend a Door Peninsula Winery fan favorite.
Rich vanilla and cranberry twirl on your tongue for a juicy blend of Wisconsin fruits; a Door County apple sweetness and a fruity not-too-tart cranberry.
Bright strawberry wine blended with White Zinfandel for a perfectly balanced, fruity blush.