| Weight | 3 lbs |
|---|---|
| alcohol-content | 11.5% |
| package-size | 750 ml |
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Door County Montmorency cherries yield big cherry aromas and highlight a floral nose on this classic, with a slightly sweet flavor that highlights the cherries' tartness.
You LOVE our wine. So why not get rewarded for it? Join our signature wine club and let us come to you. As a Door Peninsula Winery Wine Club member, you receive 2 bottles every other month of our award-winners, special releases, or select wines. Also receive member-only perks like discounts on wine, merchandise, and even free gifts just for purchasing wine. A special wine club email will be sent before each shipment to let you know when we'll be shipping your wines. Choose how many shipments you would like your membership to be for below. You'll receive a reminder when you've reached your last prepaid Wine Club shipment. If you'd like to continue as a prepaid member, you can then buy another set of shipments online. If you'd instead like to be charged each time there's a new shipment, please give us a call at 1-800-551-5049 and provide your information over the phone. Cheers!
Our award-winning classic Sweet Cherry wine is made with Door County's finest tart cherries. This wine is bursting with fresh cherry tones and vibrant cherry flavor. A Door Peninsula original!
Made from 100% Wisconsin wildflower honey, our mead is light, crisp, and has a lingering sweet honey flavor. Frankly, it's the bee's knees.
A softer, semi-sweet cherry wine blended with cinnamon, nutmeg and warm ground spices sure to foster fond family memories and cozy fires. Best served warm. Our mulled wines are ready to serve, but we recommend serving them warm. Simply pour into your favorite mug or cup and microwave for short intervals until warm, similar to how you would warm up a coffee or hot chocolate. More traditional? Pour the wine into a saucepan and warm over the stove top. Pour into a serving cup and garnish with a cinnamon stick. DO NOT SIMMER! If you simmer or overheat the wine, the spice will become harsh and the alcohol will evaporate.
Gold award-winning Sweet Apple wine, made with four different locally grown apples, has a delicate floral aroma and a caramel finish. A Door Peninsula original!
A light, sweet, grape wine, often popular in East Coast wine-making, with inviting bright grape aromas changing to fresh floral violets.
A Door County twist on a mimosa makes for a perfect blend. We add fresh pressed Door County tart cherries to stainless steel aged apple cider for an easy drinking, lightly carbonated beverage.