| Weight | 0.25 lbs |
|---|
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You LOVE our wine. So why not get rewarded for it? Join our signature wine club and let us come to you. As a Door Peninsula Winery Wine Club member, you receive 2 bottles every other month of our award-winners, special releases, or select wines. Also receive member-only perks like discounts on wine, merchandise, and even free gifts just for purchasing wine. A special wine club email will be sent before each shipment to let you know when we'll be shipping your wines. Choose how many shipments you would like your membership to be for below. You'll receive a reminder when you've reached your last prepaid Wine Club shipment. If you'd like to continue as a prepaid member, you can then buy another set of shipments online. If you'd instead like to be charged each time there's a new shipment, please give us a call at 1-800-551-5049 and provide your information over the phone. Cheers!
Our most popular Door County mustard with a little zesty yet mild horseradish spice perfect for any Wisconsin brat or sausage. Ingredients: Water, Vinegar, Mustard Seed, Salt, Dehydrated Horseradish, Spices, Garlic Powder
Dehyrated Door County Montmorency tart cherries covered in classic milk or dark chocolate. Available in 2 oz., 8 oz., and 1 lb. bags.
A full flavored Door County mustard with a sweet touch of honey. Ingredients: Water, Vinegar, Sugar, Mustard Seed, Honey, Salt, Spices, Turmeric
Soft, spreadable cold-pack cheese, made with our own Door Peninsula Sweet Cherry wine. ***ORDERS PLACED THURSDAY - SUNDAY DURING SUMMER MONTHS WILL NOT SHIP UNTIL THE FOLLOWING MONDAY*** This is to prevent spoilage during shipping. Orders with a shipping time of 3 days or more may be held.
Not a dirty word, rather a word taken from the Yiddish language, which means to "throw in a little of this and little of that...," a method of food preparation which relies on experimentation as the ultimate path to cooking. Add Super Shit to just about anything! Try all the varieties!
Door Peninsula Winery's favorite wines, turned into jelly! Who says you can't have wine for breakfast?
A slightly sweet mustard-style dip for pretzels and more. Ingredients: Cane Sugar, Vinegar, Water, Honey, Mustard Seeds, Mustard Flour, Dark Brown Sugar, Salt, White Wine, Spices and Potassium Sorbate.