Fat Louie’s Homemade Cherry Salsa
$7.99
Fat Louie’s own cherry salsa, containing all the style, consistency and flare which make Door County shine year-round. Available in mild, medium, and hot intensity. (16 oz jar)
Ingredients: Diced tomatoes, cherries, onions, jalapeno peppers, sugar, tomato paste, vinegar, citric acid, garlic, spices.
| Weight | 1.5 lbs |
|---|
Related products
Our pumpkin butter has a smooth texture and rich flavor, packed with delicious spices. You'll feel like you're eating a slice of pumpkin pie. Try this spread on graham crackers, mix into yogurt, spoon onto waffles, or even use as the filling for dessert ravioli! There are so many fun, flavorful ways to eat this sweet treat.
We start with a delicate, first cold pressed olive oil that has a fruity-spicy character, then infuse it with tangerine for aromatic orange notes and flavorful citrus. The fresh flavors carry throughout the light body and mild finish. Ingredients: Olive oil, Tangerine Essence
Fat Louie's own sweet and tangy barbecue sauce made with Door County Montmorency cherries and Door County Distillery Bourbon Whiskey. This sauce has it all-sweet, tangy, spicy, smoky, and delicious!
Get two of our most popular food items in one adorable basket. This basket contains one jar of Fat Louie's Medium Cherry Salsa and one jar of Fat Louie's Cherry BBQ sauce. It's a small taste of Door County no matter where you go.
Door County is well known for everything cherry so we made this your one-stop cherry gift. It includes a bottle of Door Peninsula Sweet Cherry wine, a jar of Medium Cherry Salsa, local Cherry BBQ Sauce, Cherry Wine Jelly, and 2 oz. of Chocolate Covered Dried Montmorency Cherries. All our gift baskets and boxes include a complimentary gift note. If no note is specified we will place a "To" and "From" with your gift.
A full flavored Door County mustard with a sweet touch of honey. Ingredients: Water, vinegar, mustard seed, salt, sugar, natural honey, tumeric and spices.
Fresh Door County fudge made right here, at Door Peninsula Winery, to pair with your bottle of wine or match the flavor of the season.
Top a cracker or toasted bread with this favorite, heat and serve over your favorite pasta and turn an ordinary meal into an extraordinary one. Ingredients: Spanish olives, carrots, celery, cauliflower, capers, pimento strip, black olives, minced garlic, oregano, parsley and olive oil.