Cherry Frost is made in the style of a traditional ice wine, but with 100% Door County grown cherries. The frozen juice allows for a highly concentrated sweet cherry flavor, just like it was freshly picked off of the tree.
A Door County twist on a mimosa makes for a perfect blend. We add fresh pressed Door County tart cherries to stainless steel aged cider for an easy drinking, lightly carbonated beverage.
Natural cherry highlights this lighter style port, best served as an aperitif with chocolates or cheesecake. This port is 18% alcohol and comes in a 375mL bottle.
A fun, fresh sweet cherry wine blended with a hint of chocolate. Aromas of chocolate with notes of a cherry cordial.
Door County Montmorency cherries yield big cherry aromas and highlight a floral nose on this classic, with slightly sweet flavor that highlights the cherries' tartness.
Our award-winning classic Sweet Cherry wine is made with Door County's finest tart cherries. This wine is bursting with fresh cherry tones and vibrant cherry flavor. A Door Peninsula original!
This is an exclusive bottling of Door Peninsula's award-winning Sweet Cherry wine made exclusively with Montmorency Cherries grown in Door County for a rich colored, sweet blush. The beautiful label designed by a Door County artist also echoes the local signature. One dollar of every bottle is donated directly to DOORCANcer to assist those families suffering from the daily struggles of their hardship. Be a part of something bigger when you enjoy this flagship wine.
Sweet Cherry wine is one of the original four wines made when we opened our doors in 1974. This special bottling of Sweet Cherry is labeled with a recreation of one of our original designs, commemorating both 50 years of Door Peninsula Winery and 50 years of making award-winning Sweet Cherry wine. Always made with tart Door County Montmorency cherries, Sweet Cherry is bursting with cherry tones and vibrant cherry flavor. Choose this commemorative bottle to help us say cheers to 50 years!