A semi-sweet white wine with melon and spice aromas followed by rich melon and honey tones.
Made from Portuguese grapes and oak aged, this ripe blend has raisin and vanilla notes with hints of rich apricot and plum. This port is 18% alcohol and comes in a 375 ml bottle.
What's the latest buzz? It's our newest mead, Blackberry Citrus Buzz! Fresh blackberries and lemon are blended with our 100% Wisconsin wildflower honey Mead for a light, sweet wine with a hint of tart. Frankly, it's the bee's knees.
Limited release! Apple Maple Fizz combines apple cider with 100% Wisconsin maple syrup. Lightly carbonated with tart apple and a hint of sweetness from the maple, this cider brings some of the best flavors of fall in a ready-to-drink wine cocktail. This limited bottling will be gone before you know it, so grab yours today!
Cherry Daiquiri Wine Cocktail is back and here to party! Starting as a Limited Release in 2024 for our 50th Anniversary, this wine is now a permanent part of our lineup. We start with our Sweet Cherry wine and add natural rum flavoring and lime juice for a tasty Door County cocktail in a bottle. Just grab a bottle or two, chill, and enjoy!
It's back and better than ever! Cherry Old Fashioned Wine Cocktail is now a permanent part of the Door Peninsula Winery lineup. This wine started as a Limited Release in 2024 as part of our 50th Anniversary celebration. Cherry Old Fashioned is our Sweet Cherry wine expertly blended with orange, brandy, and Angostura bitters flavoring. This ready-to-drink wine tastes just like the classic Wisconsin cocktail. Sip it straight, over ice, or add a little sweet or sour soda if you're feeling extra fancy.
We're buzzing with excitement over Blood Orange Buzz! We've taken our Mead made with 100% Wisconsin wildflower honey and added delicious blood orange juice. Blood Orange Buzz is a light, sweet wine with sweet citrus. Frankly, it's the bee's knees.
What's the buzz? Cherries, of course! We've taken our Mead made with 100% Wisconsin wildflower honey and added Door County Montmorency cherry juice. Cherry Buzz is a light, sweet wine with a hint of tart cherry. It's a delicious combination of two local agricultural marvels. Frankly, it's the bee's knees.
Fear the Deer Riesling is a premium, semi-sweet white wine that has balance, depth, and finesse. It is seamless from start to finish and perfect for sipping all season long. It is built to stay. Door Peninsula Winery is a proud partner of the Milwaukee Bucks.
Made from 100% Wisconsin wildflower honey, our mead is light, crisp, and has a lingering sweet honey flavor. Frankly, it's the bee's knees.
A semi-dry apple cider made from apples native to Door County before Prohibition. This vintage is made entirely with apples grown in our apple orchard, adjacent to our vineyard. A medium bodied brut styled cider, you'll find complex flavors with light citrus and earthy aromatics.
Seyval Blanc blended with Door County Apple wine for a great table white presenting honey and vanilla tones in a semi-sweet style.