Tasty and fresh summer strawberry jelly with a hint of wine from our Door Peninsula Strawberry wine.
Ingredients:
Strawberry wine, sugar, corn syrup, pectin and citric acid.
No products in the cart.
Tasty and fresh summer strawberry jelly with a hint of wine from our Door Peninsula Strawberry wine.
Ingredients:
Strawberry wine, sugar, corn syrup, pectin and citric acid.
Weight | 1 lbs |
---|
Fat Louie's own sweet and tangy barbecue sauce made with Door County cherries. The perfect sauce for ribs, chicken and more!
Soft, spreadable cold-pack cheese, made with our own Door Peninsula Sweet Cherry wine. ***ORDERS PLACED FRIDAY - SUNDAY DURING SUMMER MONTHS WILL NOT SHIP UNTIL THE FOLLOWING MONDAY*** This is to prevent spoilage during shipping.
Dehyrated Door County Montmorency tart cherries covered in classic milk chocolate. Available in 2 oz. and 8 oz. bags.
Door Peninsula Winery's favorite wines, turned into jelly! Who says you can't have wine for breakfast?
A semi-sweet style mustard dip with a robust mustard seed and savory beer flavors. This is a match made in heaven for pretzels. Just add the man-cave.
Similar to our honey mustard pretzel dip, you will find the true mustard flavor and mustard seeds in a dip bursting with well balance raspberry!!! This is fast becoming a favorite and is wonderful on pretzels as well as crackers. Try some today with Door Peninsula Raspberry wine.
A bold mustard flavor with a notable dill flavor, excellent as your outdoor condiment at any Door County event. Try it in your potato salad or deli sandwich. Ingredients: Water, vinegar, mustard seed, salt,sugar, F.D. & D Yellow #5, spice and dill weed.
Dehydrated Door County Montmorency tart cherries ready to use for baking, gourmet toppings or just as a snack. Available in 2 oz. and 8 oz. bags.