Made with Marechal Foch (pronounced Mari-shal Fosh), a cold-climate grape varietal grown in our vineyard. Styled as a dry, medium-bodied red, unique on its own with black fruit, vanilla and caramel aromas.
| Weight | 3 lbs |
|---|---|
| package-size | 750 ml |
Related products
An attractive ruby colored wine made with Wisconsin cranberries for a mellow and balanced sweet-tart finish.
(Cran-burr-nay) is cleverly named for the blend of Cranberry with Cabernet Sauvignon wines. Semi-sweet with jammy aromas and a tinge of tannin.
Door County Montmorency cherries yield big cherry aromas and highlight a floral nose on this classic, with an ever so sweet flavor.
Seyval Blanc blended with Door County Apple wine for a great table white presenting honey and vanilla tones in a semi-sweet style.
A sweet tropical, aromatic burst of mango, spice, and light pineapple, followed by a palate friendly mango and papaya finish.
A fun, fresh sweet cherry wine blended with a hint of chocolate. Aromas of a chocolate with tones of a cherry cordial.
Made with Bartlett juice, this light and delicate semi-sweet pear wine also displays green apple tones.
A fresh cherry first impression with a light table red mid palate and a rich semi-dry cherry finish. A Door County Meritage blend of Cherry, Merlot and Cabernet Sauvignon.