Fennel Olive Oil


This is a classic, first cold pressed oil from olives grown in Italy, then infused with fennel for a sweet, herbal character and aroma, with a smooth texture and finish.

Use to sauté ground meat for Italian flavors.
Mix with balsamic for a delicious vinaigrette.
Toss with potatoes and rosemary and roast.

olive oil, fennel essence

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